An early determinate variety. The fruits are pink, weighing 100–150 g, firm, crack-resistant, and hold their shape well. The taste is pleasant, without excessive acidity. The ripening period is 95–100 days.
The plant is compact, 0.7–0.8 m tall, and trained into 2–3 stems. The recommended planting density is 4–5 plants per m². Yields reach 10–12 kg per m². The variety is resistant to TMV and Alternaria. It is ideal for processing into tomato juice.
